Okay, my next blog tour guest is Saundra Mitchell, whose book Shadowed Summer debuted on February 10!! I read the ARC of this story in ONE sitting--I could not put it down. It's such a gripping, haunting story (and yes, pun intended!)

Here’s a blurb about Shadowed Summer:
Nothing ever happened in Ondine, Louisiana, not even the summer Elijah Landry disappeared. His mother knew he ascended to heaven, the police believed he ran away, and his girlfriend thought he was murdered. Decades later, certain she saw his ghost in the town cemetery, fourteen-year-old Iris Rhame is determined to find out the truth behind "The Incident With the Landry Boy." Enlisting the help of her best friend Collette, and forced to endure the company of Collette's latest crush, Ben, Iris spends a summer digging into the past and stirring old ghosts, in search of a boy she never knew. What she doesn't realize is that in a town as small as Ondine, every secret is a family secret.
Aaaaaand, a little about author Saundra Mitchell:
A screenwriter and author, Saundra Mitchell penned the screenplays for the Fresh Films and Girls in the Director's Chair short film series. Her short story "Ready to Wear" was nominated for a Pushcart Prize, and her first feature film, Revenge Ends, debuted on the festival circuit in 2008. In her free time, she enjoys ghost hunting, papermaking, and spending time with her husband and her two children. Check her out on the web at http://www.saundramitchell.com and http://www.shadowedsummer.com.
You can visit your local bookstore, or go to Amazon HERE to buy a copy of her book online!
And now, onto the vastly important 3 interview questions:
1--What was the spark of inspiration for this story? Tell us what event, or idea, or dream got this book started.
The main character, Iris, showed up in my head one day and wouldn't go away. And there she loomed until I decided to write something about her in the hope that I could exorcise her. Mostly, it worked.
2--What food did you looooove getting from the cafeteria at lunch in high school, and why? (or if you didn't eat cafeteria food, what was your favorite brown-bag lunch?)
I liked the turkey sandwiches. In fact, for nearly 4 years straight, if I had lunch, I had the deli turkey sandwich. And I liked it best because all the parts were recognizable as food- as opposed to the petrochemical nightmares which spontaneously generated in a vat in the "kitchen".
3--What is your absolute favorite part of being a writer?
Meeting other authors! I totally have an excuse to say hi now. We're *peers*. Hiiiiiiii Lois Duncan hiiiiiiiiiiiiiiii! I promise I am not a creepy and awkward fan of whom you should be wary. I'm an author *too*.
Thanks for coming to my blog, Saundra--I hope people love your story as much as I do. CONGRATS on the release!!!